Date: March 24, 2019 to March 24, 2019
Where: Formaggio Kitchen, 244 Huron Avenue, Cambridge, Massachusetts, United States, 02138
Event Type: Food & Dining
Ticket Price: N/A
Our most popular class! Our cheesemongers will help you broaden your knowledge of one of our favorite subjects. We will talk about the history and process of cheesemaking, and how our favorite modern-day cheesemakers (many of whom we have visited) are embracing artisan traditions. Learn the basics of tasting and building your own cheese plate, and sample a few wines and beers for good measure. The evening concludes with a rare treat - a peek into our cheese caves. NOTE: This class is held at our retail location and is standing room only. Please be aware of our cancellation policy.