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Mixology Class with Privateer Rum
6:00 PM - 11:59 PM The KITCHEN presented by The Trustees
Date: January 11, 2019 to January 11, 2019
Where: The KITCHEN presented by The Trustees, The Boston Public Market , 100 Hanover Street, Boston, Massachusetts, United States
Phone: N/A
Event Type: Food & Dining
Ticket Price: N/A
Mixology Class with Privateer Rum Presented by The Trustees Our friends at Privateer Rum, born and raised in Ipswitch Mass (ahoy!), are hosting a special mixology series this winter to warm your soul and invigorate your mind with (rum) knowledge.  In these classes, we'll put a spin on three classic cocktails using Privateer Rum varieties. Join us to learn the science of distilling, how to easily pair flavors, and ​replicate the results at home. Let Privateer Rum walk you through each cocktail; you'll learn all about ingredients, necessary tools, and simple tweaks to update classic recipes. And finally, you'll work in teams to practice making all three cocktails and will sample your creations! January, February, and March Cocktails: Palmetto: A Privateer riff on a classic manhattan Cranberry Collins: Sweet and tangy with a New England twist New England Daiquiri: A classic swapped with local flavors Along with the cocktails we will also provide a local cheese and snack board from Appleton Farms, the Boston Public Market's purveyer of over 100 Massachusetts cheeses! Dates: Friday, January 11 from 6:00-7:30 pm Friday, February 8 from 6:00-7:30 pm Friday, March 8 from 6:00-7:30 pm Tickets: $44 per Trustees member and $55 per nonmember. Members must bring their current member card and number. Join The Trustees and save! Members save between 20-40% off all classes in The KITCHEN. Join here. About Privateer Rum Privateer Rum produces outstanding American rums by selecting the best possible ingredients and embracing the time-honored techniques from the finest rum, Cognac, whiskey and eau de vie makers. Founded in Ipswich, MA by Andrew Cabot, the namesake and direct descendant of American patriot, privateer, and rum-maker Andrew Cabot (1750-1791), Privateer Rum has pioneered a new standard in rum - one of superior quality and character. Honoring the spirit of American independence and conviction, Privateer Rum relentlessly focuses on quality at every point of their pr
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